Desserts

Menu Item: 
Baked Alaska
A classic dish done our style. Mango coconut sorbet and vanilla sponge encased with lemon infused Italian meringue.
$13.50
Eton Mess
This English dessert is a scrumptious, indulgent, sticky mess of crunchy meringue, tart berries, zingy lemon and rich sweet cream served over vanilla bean ice cream and garnished with homemade biscotti.
GF
$13.50
Raspberry and White Chocolate Mudcake
This cake is rich, sweet, moist and totally addictive. Served warm with white chocolate ganache, raspberry sorbet and lashes of Chantilly cream.
GF option available
$13.50
Cheese and Crackers Platter
A perfect way to finish a great dinner. A selection of three cheeses - hard, soft and blue with fruit chutney and crackers.
$18.90
Earl Grey Crème Brulee
A great tasting dessert infused with earl grey tea. Served and with vanilla bean ice cream and a Highlander gluten free shortbread biscuit.
$13.50
Caramel Hot Pockets
Death by caramel. Crispy cooked pastry pockets filled with homemade salted caramel. Coated with cinnamon sugar and served with salted caramel ice cream and a caramel dipping sauce
$13.50
Gingerbread Jar
Cheese cake with a difference, served in a jar layered with crushed gingernut , ginger infused cream cheese mix, chocolate ganache and Chantilly cream, topped with vanilla bean ice-cream.
$13.50
Churros
A Portuguese/Spanish dish that is very popular around the world. Fried dough pastry dusted with cinnamon and sugar, served Chantilly cream, caramel and chocolate dipping sauces.
$13.50
Passion Fruit Ice Cream Trio
A classic dessert for all ages with a little twist!!! Three delicious ice cream flavours served on a homemade vanilla biscuit basket topped with a passion fruit caramel sauce, roasted sugared nuts and Chantilly cream.
GF option available
$13.50
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